Friday café offer: two fish & chips for £25
18 December - 06 February
Come in from the cold and enjoy two portions of head chef Mark Wyatt’s beer-battered fish with triple-cooked chips, homemade tartare sauce and charred lemon. Served with some of the best views on the island, it’s an easy choice for a relaxed Friday lunch.
Not valid with other offers. Management may amend or withdraw at any time. Subject to availability. Two standard fish & chips for £25.
